Better known by its Japanese name "Kirin Kaku," this classic columnar Euphorbia is famous for its exceptional hardiness and fast growth. Alongside E. lactea , it's commonly used as a rootstock for grafting—clear proof of its resilience! Maybe because of this, Kirin Kaku is often confused with Euphorbia lactea. However, it's actually pretty easy to tell them apart: Kirin Kaku has an almost round, column-like shape, whereas Euphorbia lactea looks more like four thin, flat plates joined together (the cross-section forms a star or cross shape). Sometimes you'll come across a Euphorbia with a "neriifolia" label covered in big white dots, but this is actually described under E. royleana f.inermis .
| Season Type | Summer |
|---|---|
| Sun Exposure | Full Sun |
| Hardiness | 5℃ / 41℉ |
| Blooming Season | - |
Gray display shows general information for Euphorbia.
IUCN RedList 低危険種
CITES 低リスク 輸出入制限
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@TazzyStar “In rural Bengal, kajol or surma is made from the "Monosha" plant, a type of succulent spurge (Euphorbia neriifolia). The leaf of Monosha is covered with oil and is kept above a burning diya (mud lamp). Within minutes the leaf is covered with creamy soft black soot.” (Wikipedia)
@_reynatha Euphorbia neriifolia
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